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EU Food Law: Protecting Consumers And Health In A Common Market
Material type:
TextPublication details: Oxford Hart Publishing 2007Description: 285ISBN: - 9781841134987
- KJE 6778 MAC 2007
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Ziauddin Faculty of Law Library - Korangi On Shelve | KJE 6778 MAC 2007 (Browse shelf(Opens below)) | Available | 28198 |
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| KJE 6605 MCC 2000 Law of the common Agricultural Policy | KJE 6755 SHE 2001 EU Biotechnology Law & Practice : Regulating Genetically Modified & Novel Food Products | KJE 6778 LEE 2008 EU regulation of GMOs : law and decision making for a new technology | KJE 6778 MAC 2007 EU Food Law: Protecting Consumers And Health In A Common Market | KJE 6791 BAE 2004 Anti-dumping and other trade protection laws of the EC | KJE 6791 STE 1983 Change And Adjustment | KJE 6791 WIE 2002 Trade and environment in the EC and the WTO : a legal analysis |
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