Methods of biochemical analysis and food analysis
Material type:
TextPublication details: Germany : Boehringer Mannheim, 1986.Description: 118 pSubject(s): NLM classification: - QU4
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | Prof. Naeem A Jaffarey Library (Central) On Shelve | QU 4 B67 1986 (Browse shelf(Opens below)) | Available | 3314 |
Browsing Prof. Naeem A Jaffarey Library (Central) shelves,Shelving location: On Shelve Close shelf browser (Hides shelf browser)
|
|
|
No cover image available |
|
|
|
||
| QU 34 WOD 2012 Biochemistry for the pharmaceutical sciences | QU 4 A286 1993 Textbook of modern biochemistry: (for medical students) 2 Vols set | QU 4 B482 2006 Biochemistry | QU 4 B67 1986 Methods of biochemical analysis and food analysis | QU 4 BAN 1976 The biochemistry of the tissues | QU 4 BAR 2013 Recent advances in medical biochemistry | QU 4 BAY 2009 Medical Biochemistry |
Include bibliographical reference
There are no comments on this title.
Log in to your account to post a comment.