| 000 | 00519nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c3867 _d3867 |
||
| 001 | ZMC-NAJ | ||
| 003 | 3314 | ||
| 005 | 20260128043111.0 | ||
| 008 | 200416b xxu||||| |||| 00| | eng d | ||
| 040 | _cZMC-NAJ | ||
| 060 | _aQU4 | ||
| 245 | _aMethods of biochemical analysis and food analysis | ||
| 260 |
_aGermany : _bBoehringer Mannheim, _c1986. |
||
| 300 | _a118 p. | ||
| 504 | _aInclude bibliographical reference | ||
| 650 |
_aFood _xAnalysis _914456 |
||
| 650 |
_aBiochemistry _xTechnique _914457 |
||
| 942 |
_cBK _2NLM |
||