| 000 | 00533nam a22001457a 4500 | ||
|---|---|---|---|
| 005 | 20260128043334.0 | ||
| 999 |
_c9892 _d9892 |
||
| 020 | _a978-0081007631 | ||
| 100 |
_aMassimiliano Petracci, Cecile Berri (editor.) _920321 |
||
| 245 | _aPoultry Quality Evaluation: Quality Attributes and Consumer Values | ||
| 260 |
_aOxford: _bWoodhead Publishing, _c2017 |
||
| 300 | _axv, 370p | ||
| 700 |
_aMassimiliano Petracci, Cecile Berri (editor.) _920321 |
||
| 856 | _uhttps://shop.elsevier.com/books/poultry-quality-evaluation/petracci/978-0-08-100763-1 | ||
| 942 | _cBK | ||